Mr. Mercedes (Unnamed Trilogy #1)(21)
“Of course I didn’t.” The words had come through a cramped little smile that said I find your idea silly and more than a bit insulting.
The waiter returns at last. He puts down the little silver tray, and Hodges slips a ten and a five into his hand before he can straighten up. At DeMasio’s the waiters split tips, a practice of which Hodges strongly disapproves. If that makes him old school, so be it.
“Thank you, sir, and buon pomeriggio.”
“Back atcha,” Hodges says. He tucks away his receipt and his Amex, but doesn’t rise immediately. There are some crumbs left on his dessert plate, and he uses his fork to snare them, just as he used to do with his mother’s cakes when he was a little boy. To him those last few crumbs, sucked slowly onto the tongue from between the tines of the fork, always seemed like the sweetest part of the slice.
17
That crucial first interview, only hours after the crime. Coffee and cookies while the mangled bodies of the dead were still being identified. Somewhere relatives were weeping and rending their garments.
Mrs. Trelawney walking into the condo’s front hall, where her handbag sat on an occasional table. She brought the bag back, rummaging, starting to frown, still rummaging, starting to be a little worried. Then smiling. “Here it is,” she said, and handed it over.
The detectives looked at the smart key, Hodges thinking how ordinary it was for something that went with such an expensive car. It was basically a black plastic stick with a lump on the end of it. The lump was stamped with the Mercedes logo on one side. On the other were three buttons. One showed a padlock with its shackle down. On the button beside it, the padlock’s shackle was up. The third button was labeled PANIC. Presumably if a mugger attacked you as you were unlocking your car, you could push that one and the car would start screaming for help.
“I can see why you had a little trouble locating it in your purse,” Pete remarked in his best just-passing-the-time-of-day voice. “Most people put a fob on their keys. My wife has hers on a big plastic daisy.” He smiled fondly as if Maureen were still his wife, and as if that perfectly turned-out fashion plate would ever have been caught dead hauling a plastic daisy out of her purse.
“How nice for her,” Mrs. Trelawney said. “When may I have my car back?”
“That’s not up to us, ma’am,” Hodges said.
She sighed and straightened the boatneck top of her dress. It was the first of dozens of times they saw her do it. “I’ll have to sell it, of course. I’d never be able to drive it after this. It’s so upsetting. To think my car . . .” Now that she had her purse in hand, she prospected again and brought out a wad of pastel Kleenex. She dabbed at her eyes with them. “It’s very upsetting.”
“I’d like you to take us through it one more time,” Pete said.
She rolled her eyes, which were red-rimmed and bloodshot. “Is that really necessary? I’m exhausted. I was up most of the night with my mother. She couldn’t go to sleep until four. She’s in such pain. I’d like a nap before Mrs. Greene comes in. She’s the nurse.”
Hodges thought, Your car was just used to kill eight people, and only eight if all the others live, and you want a nap. Later he would not be sure if that was when he started to dislike Mrs. Trelawney, but it probably was. When some people were in distress, you wanted to enfold them and say there-there as you patted them on the back. With others you wanted to slap them a hard one across the chops and tell them to man up. Or, in Mrs. T.’s case, to woman up.
“We’ll be as quick as we can,” Pete promised. He didn’t tell her that this would be the first of many interviews. By the time they were done with her, she would hear herself telling her story in her sleep.
“Oh, very well, then. I arrived here at my mother’s shortly after seven o’clock on Thursday evening . . .”
She visited at least four times a week, she said, but Thursdays were her night to stay over. She always stopped at B’hai, a very nice vegetarian restaurant located in Birch Hill Mall, and got their dinners, which she warmed up in the oven. (“Although Mother eats very little now, of course. Because of the pain.”) She told them she always scheduled her Thursday trips so she arrived after seven, because that was when the all-night parking began, and most of the streetside spaces were empty. “I won’t parallel park. I simply can’t do it.”
“What about the garage down the block?” Hodges asked.
She looked at him as though he were crazy. “It costs sixteen dollars to park there overnight. The streetside spaces are free.”
Pete was still holding the key, although he hadn’t yet told Mrs. Trelawney they would be taking it with them. “You stopped at Birch Hill and ordered takeout for you and your mother at—” He consulted his notebook. “B’hai.”
“No, I ordered ahead. From my house on Lilac Drive. They are always glad to hear from me. I am an old and valued customer. Last night it was kookoo sabzi for Mother—that’s an herbal omelet with spinach and cilantro—and gheymeh for me. Gheymeh is a lovely stew with peas, potatoes, and mushrooms. Very easy on the stomach.” She straightened her boatneck. “I’ve had terrible acid reflux ever since I was in my teens. One learns to live with it.”
“I assume your order was—” Hodges began.
“And sholeh zard for dessert,” she added. “That’s rice pudding with cinnamon. And saffron.” She flashed her strangely troubled smile. Like the compulsive straightening of her boatneck tops, the smile was a Trelawneyism with which they would become very familiar. “It’s the saffron that makes it special. Even Mother always eats the sholeh zard.”