The Nix(130)



“I owe you, man,” Samuel said. “Thank you so much. You need something? Just ask.”

“You’re very welcome.”

“Seriously. Is there anything I can do for you?”

“No. It’s okay.”

“Well, if there is, please tell me.”

The chef splatted six spatula-size balls of sour cream atop the white cheesy layer and spread them over the big brick of food. He rolled the entire apparatus into a log, the fried-potato side facing out, cut it in half, and lifted the two halves onto a white serving platter, where they stood vertically. They broke apart in places and oozed steam and thick creamy fatty liquid. The dish was called the Twin Towers Gut Buster. The host sat in the restaurant’s dining area surrounded by patrons excited to be on television. In front of him were the golden potato-meat logs. He asked for a moment of silence. Everyone bowed their heads. Close-up on the Gut Buster, leaking its white slime. Then the crowd, perhaps cued by someone off camera, started yelling “Eat! Eat! Eat! Eat!” as the host picked up a knife and fork and sliced into the Gut Buster’s outer fried crust and scooped up some of its inner drippy mash and guided it into his mouth. He chewed and looked into the camera plaintively and said, “That is heavy.” The crowd laughed. “Bro, I don’t think I’m gonna make it.” Cut to commercial.

“Actually?” Pwnage said. “Yes. There is one thing you could do for me.”

“Name it.”

“I have this book,” Pwnage said. “Well, more like a book idea. A mystery thriller novel?”

“The psychic detective story. I remember.”

“Yeah. I always intended to write that book, but I had to push back the writing because there were all these tasks that needed to be completed before I could begin—you know, my readers would expect me to understand how police operate and how the justice system actually works, and so I would need to shadow a real detective for a while, which means I would need to find a detective and explain how I’m a writer working on a novel about police work and I need a few nights on the job to get the flavor of real police lingo and procedure. That type of thing.”

“Sure.”

“You know, research.”

“Yes.”

“But then, okay, I worry that any detective I send my letter to probably won’t believe the ‘writer’ claim since I’ve never published anything ever, a fact that the detective would almost certainly deduce because detectives know how to find things. So before I can contact a detective I’ll have to publish a few short stories in a few literary journals and maybe win a few little awards to corroborate the ‘writer’ claim, after which the detective would be more apt to allow me on duty.”

“I suppose.”

“Not to mention all the books about ESP and other paranormal psychic phenomena that I’d need to read to achieve the proper verisimilitude. In fact, there are so many things I need to finish before the writing can even begin that I’m having trouble finding motivation.”

“Are you trying to ask me something specific?”

“If I had a publisher for my book already lined up, then the detective I contacted would automatically believe that I’m a writer, plus it would give me an incentive to actually start writing. Plus there’s the advance money, of course, which could fund renovations I plan to make to my kitchen.”

“So you want me to show your book to my publisher?”

“Yeah, if it’s not too much trouble.”

“No problem. Done.”

Pwnage smiled and slapped Samuel on the back and turned again to watch the guy on TV, who was now halfway through eating the Gut Buster, having completely devoured one of the twin logs, the other having lost its internal structural integrity and loosened into a cone of slimy potato rubble. The host looked wearily into the camera with the expression of a staggered and exhausted boxer trying to remain conscious. The chef said he’d created the Twin Towers Gut Buster a few years back in order to “never forget.” The host started in on the other log. His fork moved slowly. It visibly shook. A concerned onlooker offered him a glass of water, which he refused. He swallowed the next bite. He looked like he hated himself.

Samuel stared at the photograph of Alice. He wondered how the fierce-looking protestor of 1968 could become this person, who apparently wore cargo pants and ironic T-shirts and tromped along beaches looking perfectly happy and at ease. How could two people who seemed so different inhabit the same body?

“Did you talk to Alice?” Samuel said.

“Yep.”

“What did she seem like? What was your impression of her?”

“She seemed very interested in mustard.”

“Mustard?”

“Yep.”

“Is that slang?”

“No. I mean that literally,” Pwnage said. “She’s super interested in mustard.”

“I don’t understand.”

“Neither did I.”

The man on TV, meanwhile, was down to his last few bites. He was exhausted and miserable. His forehead rested on the table and his arms splayed out and if it weren’t for his heavy breathing and visible sweating it would seem like he was dead. The crowd was ecstatic that he’d almost consumed the entire dish. The chef said no one had ever been this close before. The crowd chanted “USA! USA!” as the host held the final bite, trembling, on his fork, aloft.

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