The Lost Apothecary(41)
I rolled my eyes. James was an intelligent guy; he meant to do damage control in advance of his arrival, pulling whatever strings he could to ensure I at least opened the hotel room door for him. But if he thought we could talk this over in a single morning, then share a couple of mimosas and resume our lovebird itinerary as originally planned, he was sorely mistaken.
I didn’t allow myself to feel guilty about this. I may not have been perfectly happy with our life, but I wasn’t the one who’d thrown it away.
A short while later, I lay on the bed sipping an ice-cold water when there came a knock at the door. I knew instinctively that it was him. I could feel it, just like I could feel the exhilaration in his body when I stood across from him at the altar on our wedding day.
I took a single deep breath and opened the door, unwillingly inhaling the scent of him: the familiar aroma of pine and lemon, subtle remnants of the homemade soap he loved so much. We’d bought it together at an outdoor market a few months ago, in the days when my free time was spent peeking at fertility tips on Pinterest. Things seemed so much easier then.
James stood before me, a charcoal-gray suitcase against his leg. He wasn’t smiling, nor was I, and if an unlucky stranger were to walk by at that very moment, they would have believed it the most awkward, unpleasant reunion they’d ever seen. As we stared dumbly at each other, I realized that, until just a moment ago, part of me didn’t believe he’d actually turn up in London at all.
“Hi,” he whispered sadly, still on the other side of the threshold. Though only an arm’s length separated us, it felt like an ocean.
I opened the door wider and motioned for him to come in, like he was a bellman delivering my luggage. As he rolled in his suitcase, I walked away to refill my glass of water. “You found my room,” I said over my shoulder.
James eyed the vase of flowers on the table. “My name is on the reservation, too, Caroline.” He tossed a few travel documents—his passport and a couple of receipts—onto the table next to the flowers. His shoulders slumped and his eyes creased at the edges. I’d never seen him look so tired.
“You look exhausted,” I said, my voice hoarse. My mouth had gone dry.
“I haven’t slept in three days. Exhausted is an understatement.” He touched one of the flowers, running his finger along the edge of a silky, baby blue petal. “Thank you for not turning me away at the door,” he said, looking at me tearfully. I’d only seen him cry twice: once at our wedding reception, when he raised a glass of pink champagne to me, his new wife, and once after his uncle’s burial ceremony, as we walked away from the gaping hole in the earth that was soon filled with dirt.
But his tears drew no sympathy from me. I didn’t want to be around him, could barely look at him. I pointed to the sofa underneath the window, with its round arms and tufted upholstery. It wasn’t meant for sleeping, but for lounging and easy conversation and lustful, late-night lovemaking—all the things James and I wouldn’t be doing. “You should rest. There are extra blankets in the closet. The room service is quick, too, if you’re hungry.”
He gave me a confused look. “Are you going somewhere?”
The late-morning sun shone bright into the room, leaving pale yellow streaks across the hotel room floor. “I’m going out to get lunch,” I said, taking off my sneakers and putting on flats.
The hotel room had listed a few suggestions in a binder on the table; there was an Italian place just a few blocks away. I needed comfort food, and maybe a glass of Chianti. Not to mention an Italian restaurant was likely to be low-lit. Perfect for someone like me who needed a discreet place to think, maybe cry. Seeing James now, in flesh and blood, had left a hard lump in my throat. I wanted to embrace him as much as I wanted to shake him, to make him tell me why he’d ruined us.
“Can I join you?” He ran his hand across his jawline, hidden under three days’ worth of stubble.
I knew the misery that was jet-lagged heartache, and in spite of myself, I pitied him for it. And hadn’t I decided to stop ignoring the discomfort in looking deeper? I might as well start by getting some things off my chest. I only hoped I could keep the tears at bay. “Sure,” I muttered, then I grabbed my bag and led the way out the door.
The restaurant, Dal Fiume, was just a block from the River Thames. The hostess took us to a small table at one corner of the restaurant, away from the other patrons; she probably assumed James and I were on a first date given the obvious distance we kept from one another. As though it were late in the evening, several vintage lanterns glowed throughout the dining area, and heavy scarlet curtains wrapped around the room like a cocoon. I would have found it intimate on any other day, but today it was stifling. Maybe this choice had been a bit too discreet, but we were both hungry and exhausted, and we let out a collective sigh as we sank into the leather armchairs on either side of the table.
The large menus offered a welcome distraction, and for a while neither of us spoke, except to the waitress who brought us water and, soon after, two glasses of Chianti. But as soon as she placed the glass in front of me, I remembered: my period. Still late. Alcohol. Pregnancy.
I ran my finger along the base of the glass, considering what, if anything, to do. I couldn’t send the wine back—James would suspect something, and I would not share this with him. Not here, not in this godforsaken red room that threatened to suffocate us both.