The Best of Me(70)



I hate to admit it, but my dad was right about the countryside. Hugh and I didn’t see much of it, but we wouldn’t have seen anything were it not for a woman named Pat, who was born in Melbourne and has lived there for most of her life. We’d met her a few years earlier, in Paris, where she’d come to spend a mid-July vacation. Over drinks in our living room, her face dewed with sweat, she taught us the term “shout,” as in, “I’m shouting lunch.” This means that you’re treating and that you don’t want any lip about it. “You can also say, ‘It’s my shout,’ or, ‘I’ll shout the next round,’” she told us.

We kept in touch after her visit, and when my work was done and I was given a day and a half to spend as I liked, Pat offered herself as a guide. On that first afternoon, she showed us around Melbourne and shouted coffee. The following morning she picked us up at our hotel and drove us into what she called “the bush.” I expected a wasteland of dust and human bones, but in fact it was nothing like that. When Australians say “the bush,” they mean the woods. The forest.

First, though, we had to get out of Melbourne and drive beyond the seemingly endless suburbs. It was August, the dead of winter, and so we had the windows rolled up. The homes we passed were made of wood, many with high fences around the backyards. They didn’t look exactly like American houses, but I couldn’t quite identify the difference. Is it the roofs? I wondered. The siding? Pat was driving, and as we passed the turnoff for a shopping center, she invited us to picture a four-burner stove.

“Gas or electric?” Hugh asked, and she said that it didn’t matter.

This was not a real stove but a symbolic one, used to prove a point at a management seminar she’d once attended. “One burner represents your family, one is your friends, the third is your health, and the fourth is your work.” The gist, she said, was that in order to be successful, you have to cut off one of your burners. And in order to be really successful, you have to cut off two.

Pat has her own business, a good one that’s allowing her to retire at fifty-five. She owns three houses and two cars, but even without the stuff, she seems like a genuinely happy person. And that alone constitutes success.

I asked which two burners she had cut off, and she said that the first to go had been family. After that she switched off her health. “How about you?”

I thought for a moment and said that I’d cut off my friends. “It’s nothing to be proud of, but after meeting Hugh I quit making an effort.”

“And what else?” she asked.

“Health, I guess.”

Hugh’s answer was work.

“And?”

“Just work,” he said.

I asked Pat why she’d cut off her family, and with no trace of bitterness, she talked about her parents, both severe alcoholics. They drank away their jobs and credit, and because they were broke, they moved a lot, most often in the middle of the night. This made it hard to have a pet, though for a short time, Pat and her sister managed to own a sheep. It was an old, beat-up ram they named Mr. Preston. “He was lovely and good-natured, until my father sent him off to be shorn,” Pat said. “When he returned there were bald patches and horrible, deep cuts, like stab wounds in his skin. Then we moved to an apartment and had to get rid of him.” She looked at her hands on the steering wheel. “Poor old Mr. Preston. I hadn’t thought about him in years.”

It was around this time that we finally entered the bush. Hugh pointed out the window at a still lump of dirty fur lying beside a fallen tree, and Pat caroled, “Roadkill!” Then she pulled over so we could take a closer look. Since leaving Melbourne, we’d been climbing higher into the foothills. The temperature had dropped, and there were graying patches of snow on the ground. I had on a sweater and a jacket, but they weren’t quite enough, and I shivered as we walked toward the body and saw that it was a…what, exactly? “A teenage kangaroo?”

“A wallaby,” Pat corrected me.

The thing had been struck but not run over. It hadn’t decomposed or been disfigured, and I was surprised by the shoddiness of its coat. It was as if you’d bred a rabbit with a mule. Then there was the tail, which reminded me of a lance.

“Hugh,” I called, “come here and look at the wallaby.”

It’s his belief that in marveling at a dead animal on the roadside, you may as well have killed it yourself—not accidentally but on purpose, cackling, most likely, as you ran it down. Therefore he stayed in the car.

“It’s your loss,” I called, and a great cloud of steam issued from my mouth.



Our destination that afternoon was a place called Daylesford, which looked, when we arrived, more like a movie set than an actual working town. The buildings on the main street were two stories tall and made of wood, like buildings in the Old West but brightly painted. Here was the shop selling handmade soaps shaped like petits fours. Here was the fudgery, the jammery, your source for moisturizer. If Dodge City had been founded and maintained by homosexuals, this is what it might have looked like. “The spas are fantastic,” Pat said, and she parked the car in front of a puppet shop. From there we walked down a slight hill, passing a flock of sulfur-crested cockatoos just milling about, pulling worms from the front lawn of a bed-and-breakfast. This was the moment when familiarity slipped away and Australia seemed not just distant, but impossibly foreign. “Will you look at that,” I said.

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