Ignite (Cloverleigh Farms #6)(35)
He lowered his arm. “They’re not with me this week. I won’t see them until Saturday.”
It softened me a little, hearing the sadness in his voice. “You miss them when they’re not with you?”
“Yeah,” he admitted. “But I try to make the best of the time we do have together. Be the best dad I can two days a week. I still make mistakes though.” He hesitated. “And I made one the other day with you.”
“Yes, you told me already,” I reminded him. “Kissing me was a stupid mistake. I heard you loud and clear.”
He shook his head. “I meant that what I said was a mistake. I was mad at myself and I took it out on you. I’m sorry.”
His face was hard to read in the dark, but he sounded genuinely contrite. Sighing, I opened the door a little wider. “Do you want to come in?”
He glanced at the Frosty. “Will you accept my frozen chocolate apology in a cup?”
“I suppose.” I took it from him and braced the door open with my back. “Thank you.”
“You’re welcome.” Once the door was closed behind him, he followed me down the hall.
“Should we sit out on the patio?” I asked.
“Sure.”
Stopping in the kitchen, I grabbed two spoons from a drawer. Dex went ahead to the living room and paused in front of the television, where Harry was frozen in the middle of his big speech. “My sister loves this movie.”
“Doesn’t everybody?”
“I prefer thrillers.” He gestured at the soggy tissues on my coffee table. “You cry at this movie?”
“Yes.”
“But it’s a comedy.”
“I know, but it’s got that scene at the end where he’s walking and thinking about her, and then he starts running through the street to get to the party, all because he finally realized that he loves her, despite all her quirks, and he can’t go another minute without telling her how he feels . . .” My voice caught, and I had to stop and take a breath.
Dex looked at me like I was nuts.
I raised my chin defiantly. “I like a big romantic gesture, that’s all. Can you get the door please?”
He pulled the sliding door open, and we went outside.
It was a warm, humid night without much of a breeze, and the air felt thick and heavy. I placed the Frosty and spoons on the table and lit the citronella candle as he lowered himself into a chair.
“We can share,” I said, sitting down next to him and pushing a spoon his way.
“That’s okay. I brought it for you.”
“I might need the whole thing with the week I’m having. Want a beer or something?”
He shook his head. “No, thanks. You’re having a bad week?”
“It’s not really bad.” I picked up a spoon and took a bite. “Just some long days at work.”
“Where do you work?”
“At Cloverleigh Farms, in guest services.”
“What’s that mean?”
“It means I don’t really have a specific job—I sort of float around and help out wherever needed. This week, I’m filling in at the front desk and guests are just being extra cranky about everything.”
His eyes followed the spoon back and forth from the Frosty to my mouth with every bite. “Like what?”
“Oh, they’re mad they can’t get the dinner reservation they want, or the people in the room next to them are loud, or they want an upgrade—which isn’t even something we offer. Then there was a double-booking mistake, which I hadn’t made, but of course I had to deal with. We had no available rooms, and I had to find somewhere to put this anniversary couple.”
“Fuck. What did you do?”
“Luckily, Abelard Vineyards, which is owned by my friend Ellie’s family, happened to have a cancellation. We paid for the room there, offered the couple a free meal in our restaurant, and apologized profusely, but they were still pissed. And I get it.” I shrugged, turning the spoon over in my mouth and sucking it clean. “We fucked up.”
“You tried to make it right. That counts for something, doesn’t it?” He seemed distracted by the spoon in my mouth for a moment. “Uh, on second thought, maybe I will have a beer. But I’ll grab one from my house.”
“Suit yourself.”
While he was gone, I was tempted to run in and change—I had on drawstring silk shorts in turquoise with a matching camisole top, no bra underneath. I wasn’t terribly well-endowed, so it’s not like I was hanging out of it, but it wasn’t exactly an appropriate outfit for receiving company.
But then again, he’d come over to my house at nine o’clock at night on a Tuesday after making it abundantly clear on a Sunday that he did not find me all that attractive.
So screw it—I was going to sit here in my little pajamas and eat his apology with a spoon.
He came back a minute later with a beer and sat down again, taking a long swallow. “So do you like your job?”
“Yes,” I said. “I love Cloverleigh Farms. I practically grew up there. It’s where my dad has worked my whole life, and my mom’s family owns it.”
“I met your mom the other day at the bakery.”
I smiled. “I heard.”